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MKP is Met-Lys-Pro, a tripeptide released from bovine casein, sold as a food ingredient and by peptide vendors. ⚠️ The name is ambiguous and worth pinning down: chemical databases resolve the bare string to monopotassium phosphate, a fertiliser salt, and the biology literature usually means MAP kinase phosphatase, a protein family. Neither is what is sold under this name. The peptide inhibits angiotensin-converting enzyme with an IC50 near 0.3 micromolar [1] and lowers blood pressure modestly in trials [3].
- A real if modest blood-pressure reduction, around 5 mmHg systolic
- Excellent tolerability at ten times the usual dose
- A fragment of ordinary food protein rather than a novel molecule
- No adverse effects attributed in any trial
Mechanism
MKP is the sequence methionine-lysine-proline, corresponding to residues 190 to 192 of bovine alpha-S2-casein. It is released when casein is digested or hydrolysed industrially.
Its one characterised action is inhibition of angiotensin-converting enzyme, the enzyme that generates angiotensin II and so raises blood pressure; it is the same target as the ACE-inhibitor drug class. Reported potency is an IC50 of 0.12 micrograms per millilitre, about 0.3 micromolar [1], with a second value of 0.43 micromolar from the same group [2]. Its contribution is disproportionate to its abundance: MKP makes up about 0.05 percent by weight of the casein hydrolysate it comes from and accounts for roughly a third of that hydrolysate's total ACE inhibition [1].
⚠️ The widely repeated claim that MKP crosses the does not survive inspection. The experiment behind it used Met-Lys-Pro labelled with carbon-14 on the lysine. Hydrolysis of the lysine-proline bond leaves the label on free lysine, which crosses the barrier readily on its own transporter, so radioactivity appearing in brain does not establish that intact arrived. No mass-spectrometric confirmation of intact MKP in brain tissue appears in the published work.
Absorption is in fact poor when measured directly. Apparent permeability across cultured human intestinal cells is about 0.6 to 1.0 times ten to the minus seventh centimetres per second, which is low, and the is transported better as part of a casein hydrolysate than on its own, because the accompanying peptides slow its degradation [9].
Animal work reports effects beyond blood pressure: reduced brain lesions and preserved tissue in stroke-prone hypertensive rats [6], and improved recognition memory with lower insoluble amyloid in transgenic mice [7][8]. Whether any of that reflects a central action or simply better vascular health is not established.
receptor fingerprint
Angiotensin-converting enzyme (ACE)Inhibitor
Blood pressureReducer
Evidencehow good the literature is
Three human trials exist and they point in different directions.
Blood pressure. A 12-week trial in adults with high-normal pressure or grade 1 hypertension found systolic pressure of 123.0 against 128.1 mmHg and diastolic 77.4 against 80.1, both significant, with a between-group change of about 4.9 mmHg systolic and 2.9 diastolic [3]. ⚠️ Two caveats: the analysis was per-protocol after 18 post-hoc exclusions for low compliance, and the trial enrolled 121 against a plan for 200.
Cognition. A 24-week trial in 268 older adults at 200 micrograms daily MISSED its primary endpoint; the assumed effect size was 0.40 and the observed one was 0.12 [4]. One of eleven subscales, orientation, reached p equals 0.022 with no correction for multiple comparisons, and the baseline population scored near the ceiling of the test. Every subgroup finding had a non-significant interaction term.
⚠️ Provenance is the limitation that outweighs the others. The discovery paper, the enzyme kinetics, the rat studies, all three human trials and the absorption work originate from Morinaga Milk Industry. No finding has been replicated by an independent laboratory. A further blood-pressure trial cited throughout the company's own literature is not indexed in PubMed and could not be verified.
Dosingtypical ranges, not medical advice
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Safetyrisks and cautions, not medical advice
The safety record is reassuring as far as it goes. A dedicated tolerance trial gave 30 people 1,000 micrograms daily for four weeks, ten times the usual blood-pressure dose, and found no abnormality in body measurements, blood pressure, blood chemistry or urine, with no adverse events attributed to the peptide [5]. The larger trials reported hundreds of adverse events across both arms, all mild and transient, none attributed [3][4].
This is a fragment of a common food protein, consumed in milk products throughout life, so the baseline expectation of harm is low. The obvious caution is pharmacological rather than toxicological: it inhibits the same enzyme as ACE-inhibitor drugs, so anyone already taking an ACE inhibitor, an angiotensin receptor blocker or another blood-pressure medicine should treat it as additive rather than separate.
⚠️ All safety data comes from the same corporate source as the efficacy data.
History
Milk-derived peptides that inhibit angiotensin-converting enzyme have been studied since the 1980s, and two of them, the lactotripeptides valine-proline-proline and isoleucine-proline-proline, became the basis of functional foods sold widely in Japan and Europe for blood pressure. MKP was isolated at Morinaga Milk Industry from a casein hydrolysate and reported in 2013 as an unusually potent member of the same family, contributing a third of its parent hydrolysate's activity from a twentieth of a percent of its mass. The company then took it in two directions: blood pressure, where the pharmacology is straightforward, and cognition, where the rationale rested on a blood-brain-barrier claim that the tracer experiment does not support. The blood-pressure programme produced a positive if modest trial; the cognition programme produced one that missed its endpoint.
Subjective profileweighing the evidence above
A food-derived ACE-inhibiting peptide with a real but small blood-pressure effect, around 5 mmHg systolic, which is what any of the dairy lactotripeptides deliver. The cognitive marketing is not supported: the one properly sized trial missed its primary endpoint, and the positive result is a single subscale out of eleven with no correction for multiple testing. Worth knowing that essentially the entire literature, from the discovery through the animal work to all three human trials, comes from one dairy company with no independent replication of any finding. Safe, cheap, mildly useful for blood pressure, and not a nootropic.
Resources
This entry is here for reference.
Research
- 2013first citedNovel angiotensin I-converting enzyme inhibitory peptide derived from bovine casein
- 2024most recentEffects of Casein-Derived Peptide Met-Lys-Pro on Systolic and Diastolic Blood Pressure: A Rando…
- 1.Novel angiotensin I-converting enzyme inhibitory peptide derived from bovine casein
- 2.Antihypertensive effect of the bovine casein-derived peptide Met-Lys-Pro
- 3.Effects of Casein-Derived Peptide Met-Lys-Pro on Systolic and Diastolic Blood Pressure: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study.
- 4.Effect of the Casein-Derived Peptide Met-Lys-Pro on Cognitive Function in Community-Dwelling Adults Without Dementia: A Randomized, Double-Blind, Placebo-Controlled Trial.
- 5.Safety evaluation of high-dose intake of casein-derived peptide Met-Lys-Pro in healthy adults: A randomized, double-blind, placebo-controlled trial.
- 6.Neuroprotective Effects of Casein-Derived Peptide Met-Lys-Pro (MKP) in a Hypertensive Model.
- 7.Pharmaceutical Potential of Casein-Derived Tripeptide Met-Lys-Pro: Improvement in Cognitive Impairments and Suppression of Inflammation in APP/PS1 Mice.
- 8.Administration of bovine casein-derived peptide prevents cognitive decline in Alzheimer disease model mice.
- 9.Evaluating intestinal absorption of peptide Met-Lys-Pro in casein hydrolysate using Caco-2 and human iPS cell-derived small intestinal epithelial cells.
9 listed here; entry last updated August 2026
Reviews
My notesprivate to this device
Limitations of the evidence
- The cognition trial missed its primary endpoint; the positive result is one subscale of eleven with no correction
- The blood-brain-barrier claim rests on a carbon-14 lysine label, and free lysine crosses on its own transporter
- Measured intestinal permeability is poor, and better as a hydrolysate than as the isolated peptide
- Essentially the entire literature comes from one dairy company with no independent replication
Adverse effects
- No adverse effects attributed in any trial